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KCTS 9 Cooks – Lemon Cheesecake Jar

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Recently, I was asked to be part  of KTCS 9’s Chef’s Kitchen.  The recipe they requested from Boathouse 19 was our Lemon...

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Brussels Sprouts in Agrodolce

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Thanks to all of you who came to the cooking class on Saturday. It was a lot of fun and I can’t wait to do it again! So many people have asked for the Brussels Sprouts recipe and I am finally going to post it up. Let me know if there are other recipes you are interested in. For those of you who think you don’t like brussels sprouts, you have to try this recipe!

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Dried Apricot Mostarda

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We ran a Porchetta, slow roasted pork with garlic & sage last night and a number of our guests asked how to make the Dried Apricot...

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Butternut Squash Lasagne

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The Butternut Squash Lasagne we have been serving at Armondo’s these past couple months has such a strong following. I have received so many requests for the recipe, I thought it would be an appropriate first post on my blog.

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